Ham and Cheese Souffle Recipe
Ingredients
- 16 slices white bread (crusts removed), cubed
- 16 slices (about 1 lb) ham, cut into bite-size pieces
- 2 cups (8 oz) shredded cheddar cheese
- 2 cups (8 oz) shredded swiss cheese
- 5 eggs, lightly beaten
- 3 cups milk
- 1 tsp ground mustard
- 1/2 tsp onion salt
- 2-1/2 cups crushed cornflakes
- 1/3 cup butter, melted
Organization Tags
Tags easily organize your Recipe Library
Comments