QUICK EASY FISH FILLET STEW
Ingredients
- 400 grams Fish fillet, big chop
- 1 cup water
- 2 large Tomatoes, chopped
- 1/2 tbsp mixed spices
- 2 small Carrot, matchstick style chop
- 1 tsp tomato paste
- 1 large Onions, chopped
- 1/2 tsp garlic, minced
- 1 medium-size green bell pepper, matchstick style chop
- 1/2 tsp ginger, minced
- 1 cup milk
- 1/4 tsp turmeric powder
- Coriander, diced
- Salt
- 1 tsp Royco mchuzi mix
- Oil for frying
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