Sticky Teriyaki Noodles Noodles
Ingredients
- Preferred oil
- 450 g minced pork, beef or lamb (or a mixture of any)
- 1 bunch spring onions (chopped very finely)
- 1 large egg (beaten)
- 1 tbsp Fused Clever Classic Soy Sauce
- 1 tsp chopped ginger
- 1 tsp chopped garlic
- 60 g Fused Panko Breadcrumbs
- 1 tsp Fused Hot Sauce
- 1 Fused Teriyaki Stir Fry Sauce
- 4 portions udon noodles (or other noodles of choice)
- 1 tbsp toasted sesame oil
- 1 carrot (peeled)
- 2-3 spring onions (sliced finely at an angle )
- sesame seeds (to serve)
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