Chicken Pot Pie Soup

Ingredients

• 4 tablespoons butter (or bacon grease)
• 1 cup onion, diced
• 1 cup carrot, diced
• 1 cup celery, diced
• 3 cloves garlic, chopped
• 1 teaspoon sage, chopped (or 1/2 teaspoon dried sage)
• 1 teaspoon rosemary, chopped (or 1/2 teaspoon dried rosemary)
• 1/4 teaspoon thyme, chopped (or 1/8 teaspoon dried thyme)
• 4 tablespoons flour (rice flour for gluten-free)
• 6 cups chicken broth
• 2 cups chicken, cooked and shredded/diced
• 2 cups potatoes, diced
• 1 cup corn
• 1 cup peas
• 1/2 cup heavy/whipping cream
• salt and pepper to taste
• 1 tablespoon parsley, chopped (optional)

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