Miso Soup with Shrimp and Tofu

Miso Soup with Shrimp and Tofu

Miso Soup with Shrimp and Tofu

By Delish
20 minutes

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Details
  • Servings:   4
  • Calories:   263
  • Protein:   35g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Protein, High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • japanese
Comments
Ingredients
  • 5 c. water
  • ¼ c. white or red miso
  • salt
  • 1 c. frozen shelled edamame
  • 4 oz. baby spinach
  • ¾ lb. medium shrimp
  • 7 oz. firm tofu
  • 1 scallion
  • Steamed short-grain rice and toasted sesame seeds
Instructions

Miso Soup with Shrimp and Tofu serves 4 original recipe by Delish.

View original preparation instructions

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