Salmon Cakes with Scallions

Salmon Cakes with Scallions

Salmon Cakes with Scallions


9 minutes

Details
  • Servings:   6
  • Calories:   236
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 1 lb cooked alaskan salmon fillets, flaked, bones and skin removed
  • 3/4 C seasoned dried bread crumbs
  • 1/2 C minced scallions (white part and 2" of green)
  • 1 tsp grated fresh ginger
  • 3 egg whites
  • 2 tsp dijon mustard
  • 1/4 tsp black pepper
  • 2 tsp corn oil
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