Stuffed roasted salmon with Jersey Royals

Name: Stuffed roasted salmon with Jersey Royals
Ingredients: olive oil; 1 bunch of mint (30g); 1 fresh red chilli; 1 handful of wild garlic; 1 lemon; 1 bunch of asparagus (350g); 1 large handful of breadcrumbs; 2kg Jersey Royal new potatoes; 2 x 1.2kg sides of salmon, scaled and pin-boned, from sustainable sources; 8 slices of higher-welfare prosciutto; 1 bunch of thyme (20g), ideally the flowering kind; PESTO; 1 bunch of flat-leaf parsley (30g); 50g blanched almonds; 50g Cheddar or Parmesan cheese, or a mixture of the two; extra virgin olive oil