Ham and Cheese Croissants
Ingredients
- 4 large croissants (sliced in half (lengthwise); store-bought or homemade)
- 4 Tablespoons fig jam
- 8 slices of ham (thinly sliced (2 on each sandwich))
- 4 slices Swiss cheese
- 2 cups arugula
- 1 Tablespoon honey
- ½ Tablespoon everything bagel seasoning
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