Homemade duck bresaola

Homemade duck bresaola

Homemade duck bresaola


30 minutes

Details
  • Servings:   6
  • Calories:   226
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • ¼ cup rock salt
  • ¼ cup freshly ground black pepper
  • 1 tbsp granulated white sugar
  • 1 tbsp dried small red chillies, crushed
  • 1 tbsp finely chopped rosemary
  • 1 tbsp finely chopped thyme
  • 1 kg duck breast fillets, skin on
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