Ingredients
- 2 c shredded cabbage ((red and green))
- 1/4 c shredded carrots
- 1/4 c red onions
- 1 tsp minced garlic
- 1 tsp crushed ginger
- 1 tsp soy sauce
- 1/2 tsp rice vinegar
- 1/2 tsp brown sugar
- salt ((to taste))
- 1 tbsp oil ((plus more for frying your dumplings))
- 1/2 package extra firm tofu
- rice paper sheets
- scallions ((for garnish))
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