Soupy Lamb Dumplings
Ingredients
- 1 lb ground lamb
- 4 tbsp shaoxing cooking wine
- 4 tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1 tbsp ginger (minced)
- 1/4 tsp Sichuan peppercorn powder
- 2 cups carrot (finely grated )
- 1 cup zucchini (finely grated)
- 1 cup green onion (finely chopped )
- 80 dumpling wrappers
- black vinegar
- chili oil
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