Homemade Dumplings

Homemade Dumplings

Homemade Dumplings

By Betty Crocker
30 minutes

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Details
  • Servings:   10
  • Calories:   114
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cups Gold Medal™ all-purpose flour
  • 1 tablespoon parsley flakes, if desired
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3 tablespoons shortening
  • 3/4 cup milk
Instructions

Homemade Dumplings serves 10 original recipe by Betty Crocker.

View original preparation instructions

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