Easy Gazpacho Recipe Vegan

Easy Gazpacho Recipe (Vegan)

Easy Gazpacho Recipe (Vegan)


2 hours 20 minutes

Details
  • Servings:   6
  • Calories:   123
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 2 lb vine tomatoes (chopped (about 6 tomatoes))
  • 1/2 cucumber (chopped)
  • 1 red pepper (chopped)
  • 1 shallot (finely chopped)
  • 2 cloves garlic (finely chopped)
  • 1/4 cup olive oil (60 ml)
  • 2 tbsp lemon juice (30 ml)
  • 1 tsp sea salt
  • 1/4 tsp pepper
  • 1/4 cup fresh basil (chopped, to sprinkle)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library