Asian Style Steamed Mussels

Asian-Style Steamed Mussels

Asian-Style Steamed Mussels

By eatsmarter.com
50 minutes

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Details
  • Servings:   2
  • Calories:   525
  • Protein:   50g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
  • asian
Comments
Ingredients
  • 750 grams Mussels
  • 1 large Shallot
  • 1 Garlic clove
  • 30 grams Galangal (or fresh ginger)
  • 2 stalks Lemongrass
  • 2 Carrots (about 200 grams)
  • 1 thin sprig Leek (about 100 grams)
  • 1 tablespoon Canola oil
  • 1 Star anise
  • 400 milliliters Vegetable broth
  • Salt
  • Pepper
  • Basil
  • 1 Lime
Instructions

Asian-Style Steamed Mussels serves 2 original recipe by eatsmarter.com.

View original preparation instructions

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