Mussels Casino with Bacon and Parmesan
Ingredients
- 24 Fresh Mussels
- 4 piece Bacon
- 6 tablespoon Butter
- 2 clove Garlic
- 1/4 teaspoon Ground Black Pepper
- 1 pinch Crushed Red Pepper Flakes
- 1 Lemon
- 1 cup Seasoned Breadcrumbs
- 1/4 cup Grated Parmesan Cheese
- 2 tablespoon Fresh Parsley
- as needed Olive Oil
- 3/4 cup Water
- to taste Salt
- to taste Ground Black Pepper
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