Penn Cove Mussels Steamed in Orange Juice with Basil

Penn Cove Mussels Steamed in Orange Juice with Basil

Penn Cove Mussels Steamed in Orange Juice with Basil

By recipezazz.com
Serves 4

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Details
  • Servings:   4
  • Calories:   184
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 large orange (navel orange)
  • 2 tablespoons fresh basil, finely minced
  • 2 tablespoons oil (olive oil)
  • 1 pinch black pepper
  • 1 pound mussels (scrubbed and beards removed, 16 large mussels)
  • 1/3 cup water
  • 1 tablespoon shallot, finely minced
  • Fresh basil leaf
Instructions

Penn Cove Mussels Steamed in Orange Juice with Basil serves 4 original recipe by recipezazz.com.

View original preparation instructions

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