Split Pea and Okra Fritter

Split Pea and Okra Fritter

Split Pea and Okra Fritter

By ediblewow.ediblecommunities.com
Serves 14

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Details
  • Servings:   14
  • Calories:   319
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups cooked green split peas, cooled
  • 4 cups baby spinach, packed
  • ½ cup hot sauce
  • ¼ cup buttermilk
  • 6 whole eggs
  • 2 tablespoons kosher salt
  • 1 tablespoon baking powder
  • ¼ cup yellow corn meal
  • 3 to 3½ cups all-purpose flour
  • 8 cups sliced okra
  • ¼ to ½ cup canola oil
Instructions

Split Pea and Okra Fritter serves 14 original recipe by ediblewow.ediblecommunities.com.

View original preparation instructions

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