Making souffle cheesecake with mascarpone cheese

Making souffle cheesecake with mascarpone cheese

Making souffle cheesecake with mascarpone cheese


28 hours 30 minutes

Details
  • Servings:   3
  • Calories:   385
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   26g
  •  
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • mascarpone cheese 170g
  • Sugar 23g
  • Eggs 2ea
  • corn starch 2ts
  • Soft flour 25g
  • lemon juice 1ts
  • egg 2ea
  • Sugar 33g
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