Dry Fried Chow Fun with Chinese Broccoli Recipe

Ingredients

• 2 pounds fresh chow fun noodles (see note)
• 6 tablespoons canola, vegetable, or peanut oil
• 2/3 pound Chinese broccoli (or regular broccoli, cut into small florets)
• 1 large onion, finely sliced from pole-to-pole
• 2 cups scallion greens cut into 1-inch segments
• 2 to 3 tablespoons whole fermented black beans
• 2 tablespoons dark soy sauce
• 1/4 cup oyster sauce

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