Aloo chop

Aloo chop

Aloo chop

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   332
  • Protein:   13g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 cup Besan/gram flour
  • 2 tsp Red chilli powder
  • 1 tsp Turmeric powder
  • 2 tbsp Garam masala
  • 1 pinch Baking soda
  • 3 tsp Ginger garlic paste
  • 2 tbsp Onion paste
  • 1 tsp Cumin seeds
  • 1 medium size Tomato
  • 1/2 cup Peanut
  • 6 to 7 medium size Boiled potato
  • as required Oil for cooking
  • to taste Salt
  • 2 medium size Tomato
  • 4 cloves Garlic
  • 1 inch Ginger
  • as needed Fresh Coriander
  • 1 Green chilli
  • to taste Salt
Instructions

Aloo chop serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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