Roasted Tomato and Ricotta Toast

Roasted Tomato and Ricotta Toast

Roasted Tomato and Ricotta Toast


15 minutes

Details
  • Servings:   1
  • Calories:   480
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   bread
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Cuisine
  • italian
Ingredients
  • 5 cherry tomatoes
  • 1 teaspoon olive oil
  • 2 tablespoons ricotta cheese
  • 1 slice sourdough bread, toasted
  • salt and pepper to taste
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