Vegan baked oats

Vegan baked oats

Vegan baked oats

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   237
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   cereals
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Cuisine
  • american
Comments
Ingredients
  • 150g porridge oats
  • 2 tsp vanilla extract
  • 225ml unsweetened almond milk, plus extra to serve (optional)
  • 1 large, very ripe banana, peeled
  • 185g frozen mixed berries (ours had a combination of strawberries, blackberries and currants)
  • 1 tsp maple syrup (optional)
  • 1-2 tbsp toasted flaked almonds
Instructions

Vegan baked oats serves 4 original recipe by BBC Good Food.

View original preparation instructions

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