Roast Chicken Au Jus with Lemon and Basil

Roast Chicken Au Jus with Lemon and Basil

Roast Chicken Au Jus with Lemon and Basil


1 hour

Details
  • Servings:   4
  • Calories:   868
  • Protein:   59g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   60g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 whole free-range chicken
  • salt
  • Freshly ground pepper
  • paprika
  • 6 fresh basil leaves
  • 4 thin slices of lemon (round slices)
  • 1 clove garlic
  • 1 onion
  • oil
  • 1 c. wine
  • 1 c. water
  • 2 tbsp. butter
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