Buttermilk Chive Kettle Potato Chips

Buttermilk Chive Kettle Potato Chips

Buttermilk Chive Kettle Potato Chips

By America's Test Kitchen
40 minutes

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Details
  • Servings:   6
  • Calories:   171
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 teaspoons buttermilk powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon table salt
  • 1/4 teaspoon pepper
  • 1 teaspoon dried chives
  • 2 quarts vegetable oil , for frying
  • 1 pound russet potatoes , unpeeled
Instructions

Buttermilk Chive Kettle Potato Chips serves 6 original recipe by America's Test Kitchen.

View original preparation instructions

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