Cajun Shrimp and Sausage Skillet

Cajun Shrimp and Sausage Skillet

Cajun Shrimp and Sausage Skillet


20 minutes

Details
  • Servings:   4
  • Calories:   321
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8 ounces shrimp (peeled and deveined, with tails removed)
  • 2 teaspoons cajun seasoning
  • 2 tablespoons olive oil (divided)
  • 1 small onion (chopped)
  • 1 bell pepper (chopped)
  • 8 ounces andouille sausage (sliced)
  • 1 medium zucchini (sliced)
  • 1/4 cup chicken broth (or vegetable broth)
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