Mint Julep Tomato Pasta

Mint Julep Tomato Pasta

Mint Julep Tomato Pasta


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 12 ounces spaghetti or linguini
  • 4-6 Mint Julep tomatoes, chopped with juices reserved
  • 1 shallot, sliced
  • 2 cloves garlic, sliced
  • 1 tablespoon capers
  • 2 teaspoons fresh thyme leaves (about 8 sprigs, stripped from the stem)
  • 1/4 cup fresh parsley, chopped
  • 2 teaspoons lemon zest (minced preserved lemon would also be good)
  • 1 cup vermouth
  • 3 1/2 cups water
  • sea salt
  • olive oil
  • cracked black pepper
  • grated Parmesan cheese for serving
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