Crispy Snowflake Dumplings
Ingredients
- 8-10 frozen dumplings
- 1/3 cup water
- 2 tsp corn starch
- 1/4 tsp salt
- olive oil (for panfrying)
- 2 tsp chili flakes
- 1 tsp toasted sesame seeds
- 1/2 tsp five spice
- 2 tsp spring onions
- 1.5 tbsp sesame oil
- 1.5 tbsp light soy sauce
- 1 tbsp rice wine vinegar
- pinch hing
- 1/2 tsp freshly minced ginger
- 2 tbsp light soy sauce
- 1 tbsp rice wine vinegar
- 1 tbsp chopped coriander
- 1 tbsp spring onions
- 1 small green chili
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