Tunisian Mechouia salad
Ingredients
- 700 g (11⁄2lb) green or red peppers
- 3 g large green chillies
- 25 g (1oz) marinated fresh anchovies or canned (optional)
- 450 g (1lb) aubergines
- 2 garlic cloves
- 60 mL (4tbsp) olive oil
- Coarse sea salt and ground black pepper
- 2 1/2 mL 2.5ml (1⁄2 level tsp) caraway seeds
- 30 mL (2tbsp) lemon juice
- 15 mL (1 level tbsp) small capers (optional)
- 30 mL (2 level tbsp) chopped fresh mint
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