Southern Baked Okra

Southern Baked Okra

Southern Baked Okra


25 minutes

Details
  • Servings:   6
  • Calories:   50
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 - 1/2 pounds okra (fresh or frozen (thawed and drained))
  • 1 teaspoon olive oil
  • 1 teaspoon Creole Seasoning
  • 1/2 teaspoon smoked paprika
  • salt and pepper to taste (If you're using a Creole Seasoning that has salt in the ingredients you likely won't need much.)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • salt and pepper to taste
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