Mushroom Risotto

Mushroom Risotto

Mushroom Risotto

By fatgirlskinny.net
35 minutes

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Details
  • Servings:   2
  • Calories:   457
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   87g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 200g Risotto Rice
  • ½ Onion ([Peeled, Diced])
  • 6 Large Chesnut Mushrooms ([Sliced])
  • 800ml Boiling Vegetable Stock ([Made with 2 Stock Cubes])
  • 1 Garlic Clove ([Crushed])
  • Salt and Pepper
  • Low calorie cooking spray (Frylight)
Instructions

Mushroom Risotto serves 2 original recipe by fatgirlskinny.net.

View original preparation instructions

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