Sirloin Steak with Stir Fried Peas Red Rice
Ingredients
- 1/2 cup red rice
- 1 cup water
- 3 tablespoons vegetable oil
- 2 garlic cloves, minced
- 1 & 1/2 pounds sirloin steak, sliced thinly
- salt and white pepper, to taste
- 1 onion, sliced thinly
- 1 tablespoon fresh ginger, minced
- 2 cups each of chopped kale, and chopped swiss chard
- 1 cup thawed frozen peas
- 3 tablespoons soy sauce
- small handful chopped cilantro
- juice from 1 lime
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