Black Pepper Beef and Broccoli Noodles

Black Pepper Beef and Broccoli Noodles

Black Pepper Beef and Broccoli Noodles


25 minutes

Details
  • Servings:   4
  • Calories:   352
  • Protein:   22g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 cup Beef Stock
  • 2 tbsp Oyster Sauce
  • 2 tbsp Dark Soy Sauce
  • 1 tbsp White Rice Vinegar
  • 1 packed tbsp Brown Sugar
  • 1 tbsp Cornstarch/Cornflour
  • 250-300 g Broccoli (diced into bite-sized pieces)
  • 300 g Steak (sliced into thin strips)
  • 2 packs Udon Noodles (straight to wok noodles)
  • 2 tsp Black Pepper
  • 1 medium White Onion (sliced into thin strips)
  • 2 cloves Garlic
  • 1 tsp Ginger (finely grated/diced)
  • 1 tbsp Sesame Oil
  • as needed Vegetable Oil
  • finely sliced Spring Onion
  • Sesame Seeds Sesame Seeds
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