Buttercream

Buttercream

Buttercream

By Food Network
Serves 8

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Details
  • Servings:   8
  • Calories:   281
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   24g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2/3 cup sugar
  • 1/8 teaspoon cream of tartar
  • 1 whole egg
  • 1 egg yolk
  • 8 ounces sweet butter, slightly softened but still firm
Instructions

Buttercream serves 8 original recipe by Food Network.

View original preparation instructions

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