Chicken Salsa Verde

Chicken Salsa Verde

Chicken Salsa Verde

By corriecooks.com
40 minutes

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Details
  • Servings:   6
  • Calories:   452
  • Protein:   47g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 2 pounds boneless (skinless chicken breasts)
  • 16 ounces salsa verde
  • 2 cups shredded Monterey Jack cheese
  • 1 cup sour cream
  • 1 bunch fresh cilantro
Instructions

Chicken Salsa Verde serves 6 original recipe by corriecooks.com.

View original preparation instructions

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