A great sauce makes all the difference

A great sauce makes all the difference

A great sauce makes all the difference


6 minutes

Details
  • Servings:   10
  • Calories:   331
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 2 cup mayonnaise
  • 3 tablespoon sweet pickle relish
  • 2 garlic cloves, minced
  • 2 teaspoon capers
  • 1 tablespoon anchovy paste, optional
  • 1 teaspoon dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 teaspoon worcestershire sauce
  • salt and freshly ground black pepper, to taste
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