Ingredients
- 1 1/2 pounds pickling cucumbers (such as Kirby), cut into 1/4-inch slices (about 4 1/2 cups)
- 1/4 cup plus 1 1/2 teaspoons kosher salt (preferably Diamond Crystal), divided
- 2 cups finely chopped sweet onion
- 2 cups granulated sugar
- 1 1/4 cups apple cider vinegar
- 1 cup white vinegar
- 1 tablespoon yellow mustard seeds
- 1 teaspoon celery seeds
- 1/2 teaspoon crushed red pepper
- 1/2 teaspoon ground turmeric
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