Red Pepper and Onion Frittata

Red Pepper and Onion Frittata

Red Pepper and Onion Frittata


Serves 4

Details
  • Servings:   4
  • Calories:   276
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • italian
Ingredients
  • 3/4 Cups Greek yogurt, such as Plain 2% Chobani Greek yogurt
  • 6 large eggs
  • 1 Teaspoon kosher salt, divided
  • 3 Tablespoons extra-virgin olive oil
  • 2 red bell peppers, halved, seeded, and finely chopped
  • 1 yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 1 Teaspoon finely chopped thyme
  • Freshly ground black pepper, to taste
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