Sautéed Haricots Verts and Morels with Scallions

Sautéed Haricots Verts and Morels with Scallions

Sautéed Haricots Verts and Morels with Scallions

By Delish
45 minutes

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Details
  • Servings:   8
  • Calories:   111
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1½ lb. haricots verts
  • 3 tbsp. unsalted butter
  • 2 tbsp. extra-virgin olive oil
  • 8 scallions
  • ½ lb. fresh morels
  • kosher salt
  • Freshly ground pepper
  • ½ c. chervil sprigs
Instructions

Sautéed Haricots Verts and Morels with Scallions serves 8 original recipe by Delish.

View original preparation instructions

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