Pastrami Spice Rub Recipe | Tasting Table

Pastrami Spice Rub Recipe | Tasting Table

Pastrami Spice Rub Recipe | Tasting Table


10 minutes

Details
  • Servings:   1
  • Calories:   437
  • Protein:   17g
  •  
  • Fiber:   36g
  • Sugar:   4g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 2 cinnamon sticks
  • 1 whole nutmeg
  • 2 tablespoons red peppercorns
  • 2 tablespoons black peppercorns
  • 2 tablespoons yellow mustard seeds
  • 2 tablespoons brown mustard seeds
  • 2 tablespoons coriander seeds
  • 2 tablespoons fennel seeds
  • 2 tablespoons red chile flakes
  • 2 tablespoons allspice berries
  • 2 tablespoons whole cloves
  • 24 dried bay leaves, crumbled
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