Gingerbread Apple Bundt Cake
Ingredients
- 3/4 cup molasses
- 1/3 cup light brown sugar
- 3 ounces butter
- 1 1/2 cups flour
- 1 1/2 teaspoons ground ginger
- 3/4 teaspoon salt
- 3/4 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon Ground cloves
- 1/2 cup buttermilk
- 2 tablespoons brandy
- 1 egg
- 1 granny smith apple, peeled, cored and sliced
- powdered sugar
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