Venison Barley Soup

Venison Barley Soup

Venison Barley Soup

By venisonfordinner.com
1 hour 50 minutes

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Details
  • Servings:   10
  • Calories:   254
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 pounds venison stew meat
  • 2 onions (any colour)
  • 6 strips bacon
  • 2 cups diced tomatoes (see notes)
  • 1 tablespoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 quart beef broth
  • 1 quart water
  • 1 cup barley
Instructions

Venison Barley Soup serves 10 original recipe by venisonfordinner.com.

View original preparation instructions

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