Bacon Dumplings

Bacon Dumplings

Bacon Dumplings

By Allrecipes
30 minutes

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Details
  • Servings:   8
  • Calories:   167
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 slices bacon
  • 2 cups all-purpose flour
  • 1 pinch salt
  • 1.5 tablespoons baking powder
  • 1 teaspoon dried parsley
  • ground black pepper to taste
  • 2 eggs
  • 0.25 cup milk
  • 1 quart vegetable broth
Instructions

Bacon Dumplings serves 8 original recipe by Allrecipes.

View original preparation instructions

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