Ground Turkey Empanada Recipe

Ground Turkey Empanada Recipe

Ground Turkey Empanada Recipe


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   290
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 2 cups unbleached all-purpose flour (plus more for dusting)
  • 1 teaspoon salt
  • 4 ounces unsalted butter, cold, cut into small pieces (1 stick)
  • 2 large eggs
  • 1 tablespoon cold water
  • 1 teaspoon white vinegar
  • 1 tablespoon peanut, corn, or canola oil
  • 1 small yellow onion (chopped)
  • 1 clove garlic (minced)
  • 1/2 pound ground turkey
  • 1/2 tablespoon tomato paste
  • 1/2 teaspoon paprika
  • 1/4 cup homemade chicken stock or low-sodium chicken broth
  • Kosher salt and freshly ground black pepper to taste
  • Corn or canola oil for frying
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