Traditional 10 Minute Gazpacho
Ingredients
- 2 lb Roma Tomatoes, (quartered and cored)
- 2 Persian cucumbers, (chopped)
- 1 red bell pepper, (chopped)
- 1/2 small red onion, (chopped)
- 2-3 cloves garlic, (minced)
- 1/2-1 jalapeño, (seeded)
- 2 tbsp. Sherry vinegar
- 1/4 cup water
- 1/4 cup olive oil
- salt and pepper, (to taste)
- 2 cups rustic baguette, (cubed)
- 2 tbsp. olive oil
- salt and pepper
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