Watermelon Tomato Gazpacho recipes

Name: Watermelon Tomato Gazpacho recipes
Ingredients: 1 red onion, half roughly chopped, half finely diced; 1 red bell pepper, 3/4 roughly chopped, 1/4 finely diced; 1 cucumber, peeled, seeded, and 3/4 roughly chopped, 1/4 finely diced; 1 jalapeno pepper, roughly chopped; 2 cups tomatoes, chopped; 6 cups seedless watermelon, chopped; 1/4 cup fresh cilantro leaves or basil leaves (NOT dried); 1/4 to 1/2 cup lemon juice (freshly squeezed); 1 Tbsp red wine vinegar; 1 Tbsp kosher salt; 1/2 tsp black pepper; avocado; cilantro leaves; fresh basil leaves