Okra Soup Recipe

Okra Soup Recipe

Okra Soup Recipe


1 hour 20 minutes

Details
  • Servings:   5
  • Calories:   347
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 tablespoon olive oil
  • 1 white onion (diced)
  • 1 green bell pepper (seeded and diced)
  • 1 pound smoked sausage (sliced)
  • 3 Roma tomatoes (diced)
  • 3 cloves garlic (minced)
  • 1 bay leaf
  • 1 teaspoon cayenne pepper (omit if you're sensitive to spicy foods)
  • 1 teaspoon salt
  • 1 teaspoon Ground black pepper
  • 1 pound sliced okra (fresh or frozen)
  • 8 cups vegetable broth
  • 1 tablespoon lemon juice
  • 2 tablespoon hot sauce (optional)
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