Ingredients
- 2 Tablespoons Vegetable Oil
- 1 cup Onion (Diced)
- 1½ Tablespoons Garlic (Chopped)
- 3 cups Okra (Fresh or frozen, cut into rounds)
- 2 cups Corn (Fresh or frozen)
- 2 cups Black-Eyed Peas (Cooked, or from a can (drained and rinsed))
- 2 Red Chili Peppers (Fresh, small, chopped)
- 1 cup Green Onion (Diced)
- 10 Cherry Tomatoes (Halved)
- 1 teaspoon Salt
- 1 teaspoon Ground Black Pepper
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