Beetroot risotto recipe

Beetroot risotto recipe

Beetroot risotto recipe

By goodto.com
30 minutes

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Details
  • Servings:   4
  • Calories:   271
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1ltr vegetable stock
  • 1 onion, peeled and sliced
  • 1 garlic clove, peeled and crushed
  • 250g risotto rice
  • 250g cooked beetroot, cubed
  • 1-2 tbsp horseradish sauce
  • Rocket, to serve
Instructions

Beetroot risotto recipe serves 4 original recipe by goodto.com.

View original preparation instructions

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