15 Minute Garlic Sesame Noodles Vegan
Ingredients
- 7 oz brown rice noodles (or somen, udon, ramen, linguine)
- 1 tbsp sesame oil (or peanut or canola oil)
- 1 carrot (cut into sticks or thinly sliced)
- 1 red bell pepper (thinly sliced)
- 7 oz broccoli florets
- 3 spring onions (white part only (use the green soft part for garnish))
- 7 oz chickpeas (rinsed & drained)
- 2 tsp sesame oil
- 4-6 garlic cloves (minced)
- 2 tsp ginger (grated)
- 3 tbsp tamari (or soy sauce)
- 1 ½ tbsp rice vinegar
- 3 tbsp sesame paste (or tahini or peanut butter)
- 1 ½ tbsp coconut syrup (or maple syrup)
- 2 tsp sriracha (or to taste)
- 1 tbsp peanuts (crushed)
- 1 tbsp toasted sesame seeds
Organization Tags
Tags easily organize your Recipe Library
Comments