Eggplant Rollatini Recipe

Eggplant Rollatini Recipe

Eggplant Rollatini Recipe


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • Olive oil, as needed
  • 1 large eggplant
  • 1 package fresh baby spinach
  • 2 cloves garlic, diced
  • 2-3 large eggs
  • 1 Cup Italian bread crumbs
  • 2 Tablespoons of Italian seasoning (optional)
  • Bunch of fresh basil
  • 1 large ball fresh mozzarella, cut into slices
  • 3 Cups of marinara sauce
  • Sea salt, to taste
  • Grated Parmesan cheese, for serving
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